Based on a Jamie Oliver recipe this has been a winner this week.
For the family I roll little ones for the kids to enjoy and leave out the lemon, plus I even made a huge batch so I could serve some at a kiddy birthday gathering without the passata, just served with tomato sauce on the side.
The adults adore the recipe as is, so is a wonderful dinner party meal that you can make well in advance and bake away trough the early part of the evening.