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Wednesday
Nov122014

Recipe of the Week - Smoked Trout and Spinach Tart

DateWednesday, November 12, 2014 at 7:21AM

Smoked Trout and Spinach Tart

I love seeing beautiful tarts on a communal table, and especially in the lovely rectangular tart tin - You can sub the short crust for puff, and change the fillings around as you like, pouring the custard base around - I made a simple one with kale spinach and feta the other day which worked perfectly.

AuthorTastebuddy | CommentPost a Comment |

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