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Tuesday
Apr172018

Recipe of the week - Pasta Puttanesca

Pasta Puttanesca

A tomato based sauce with punchy flavours that are amazing together - olives, capers, chilli, garlic and anchovies.

This is the no 1 requested dish by my husband hands down.

Freezes well to.

Thursday
Apr052018

Recipe of the week - Walnut tart

 

Walnut tart

Autumn in a treat.

The texture of this tart is wonderful - French provincial cooking at it's best.

Friday
Mar232018

Recipe of the week - Carrot cake with cream cheese icing

Carrot cake with cream cheese icing

For the Easter bunny!

Having been given and tested at least 6 recipes this was the winner !

An amazing carrot cake is one the best treats ever.

Saturday
Mar172018

Recipe of the week- Parsley squid and cannellini bean stew

Parsley squid and cannellini bean stew

By the River Cafe in London.

A fresh and hearty seafood meal.

I have seen amazing squid in the fishmongers at the moment too.

Thursday
Mar082018

Recipe of the Week! Asian duck and mango salad

Asian duck and mango salad

Enjoy the last days of mangoes with one of my favourite dishes ever - plus it is super quick and easy once you have bought a Chinese roast duck.

Luv a Duck packs in supermarkets also work well here.