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Friday
Oct072016

Recipe of the Week - Vichyssoise Soup (Potato and Leek)

DateFriday, October 7, 2016 at 12:58PM

Vichyssoise Soup (Potato and Leek)

A velvet-smooth, French soup that everyone loves.

It can either be served cold in summer or warm in winter.

I make it especially when leeks are abundant like now, and great value - à votre santé !

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