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Recipe of the week - Harira soup - with lamb, puy lentils, chickpeas and saffron

Harira soup - with lamb, puy lentils, chickpeas and saffron

A post Ramadan soup, it is filled with so much goodness.

It is my go to soup whenever I am asked for a recipe.

Beautiful flavours whether you use or omit the lamb for a vegetarian version.

Perfect now the cool change has come through too.

A one pot wonder.

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