Thursday, May 28, 2015 at 4:07PM 
This was our starter last night before some gourmet hot dogs.
With some great value corn around right now its an easy and frugal winter soup.
I recommend either sieving it for a velvet smooth corn soup spiced with nutmeg, or adding some shredded chicken and ginger for a more chunky Asian corn soup.
Thursday, May 21, 2015 at 11:21AM 
Chorizo and Peppers with Chickpeas
Dinner last night as it is so easy and full of flavour - it is like a stew so it can sit there bubbling away nicely
I served it with a yoghurt tahini mix and some mash. Is great with toast and hummus too.
Thursday, May 14, 2015 at 9:25AM 
Porridge by Champion Winner in Scotland
It is really getting cold now so here is the link to how to make the best porridge and warm up in the morning- so good for you too!
Thursday, April 30, 2015 at 9:54AM 
Carrot Cake with Cream Cheese Icing
It's a big birthday time in our family and this is a special cake for those moments
Make sure to whip the oil for at least 5 minutes so you can achieve the velvet texture that lifts it to something wonderful.
After trying many recipes this was the winner!
Thursday, April 23, 2015 at 12:50PM 
Slow Roasted Lamb Shanks with Anchovies and Tomatoes.
As per a reader comment at the bottom of the recipe I served this last night with soft parmesan and feta polenta
- it may be the way to a man's heart as the response from the men was over the top!
Perfect winter dish for this chilly week in Sydney.
