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Recipe of the Week - Broccoli and Windsor Blue Soup

Broccoli and Windsor Blue Soup

Broccoli is fantastic right now and this is a decadent, warming soup that has a special touch - the British love this blue cheese combination with broccoli or cauliflower soup and it suits this late winter weather perfectly.

I recommend using Blue Castello if you can't find a Windsor Blue - Whitestone does a great one if you can find it however.


Recipe of the Week - Kumara Casserole - NZ Sweet Potato Gratin

Kumara Casserole - NZ Sweet Potato Gratin

This is so easy and delicious and goes with so many meals.



Dessert Favourite - Tiramisu


Easy to make in advance for any gathering and is so delicious!


Recipe of the Week - Pork Stuffed with Spinach and Meredith Goats Feta

Pork Stuffed with Spinach and Meredith Goats Feta

Spinach is wonderful now and I love it as a stuffing base for pork or lamb, with pinenuts and amazing feta, served with a large baked potato..


Recipe of the Week - Ham and Pea Soup

Ham and Pea Soup

This chilly weather needs a nourishing soup! Takes a few hours to simmer away so is good to make while you are at home, tucked away from the cold. There are top quality ham hocks around right now in most butchers just for this winter classic.